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With Orange-Ginger Sauce and Garlic Lime Aioli
New Zealand Lamb Chops with Balsamic Onions
With choice of two sauces: Pesto Sauce, Mango Salsa, Lemon Cream Sauce or Chimichurri
White Gulf Shrimp and Chicken Jambalaya in a spicy Cajun Sauce
With Chicken Mushroom Veloute and Herb Butter Sauce